This weeks vegetable box: 
When I first arrived in Japan, my visits to the food store were always educational as there seemed to be many unfamiliar foods. Now that I have a better feel for local ingredients, I've joined what's known in the USA as a CSA (community supported agriculture). Every week I will have free range eggs and a box of organic vegetables grown at Kulimoto farm delivered to my door. When this first box arrived, I pureed a soup of potatoes (two varieties), leek, celery, and chard, spiced with red pepper and garlic. As in Minneapolis, I'm hoping a consistent delivery of vegetables will increase our phytonutrient consumption and expand my cooking repertoire.
When I first arrived in Japan, my visits to the food store were always educational as there seemed to be many unfamiliar foods. Now that I have a better feel for local ingredients, I've joined what's known in the USA as a CSA (community supported agriculture). Every week I will have free range eggs and a box of organic vegetables grown at Kulimoto farm delivered to my door. When this first box arrived, I pureed a soup of potatoes (two varieties), leek, celery, and chard, spiced with red pepper and garlic. As in Minneapolis, I'm hoping a consistent delivery of vegetables will increase our phytonutrient consumption and expand my cooking repertoire.
1 comment:
Nice Blog!! Your little boy is very kawaii ;-)
See you***
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